How to Cook Yummy Ray's' Mojito Shrimp Cups

Ray's' Mojito Shrimp Cups.

You can have Ray's' Mojito Shrimp Cups using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Ray's' Mojito Shrimp Cups

1. You need of cleaned & deveined shrimp.
2. You need of mojito lime seasoning.
3. It's of Caesar salad.
4. It's of parmesan cheese.
5. Prepare of salsa.
6. It's of avocado.
7. It's of Red pepper flakes.
8. It's of olive oil.
9. You need of water.
10. You need of bread.
11. Prepare of Garlic salt.
12. Prepare of parsley flakes.
13. It's of White bread dough.

Ray's' Mojito Shrimp Cups instructions

1. preheat oven to 350.
2. Start by lightly flouring & rolling out 12 small circles of dough n sprinkling with garlic & parsley flakes as much as you desire. roll with rolling pin to incorporate.add to a cupcake tin each circle and press down make a cup bake as directed..
3. While cups bake. clean & devein your shrimp, slightly butterfly them which means just slightly cut along backs. add 1/2 packet of mojito seasoning mix with 4 table spoon olive oil and 4 tablespoons, pinch of pepper flakes water add shrimp and let marinade at least 20minutes.
4. cook shrimp on hot skillet about 2-3 minutes per side. let cool.
5. Once cups are cooled add ceasar salad & top with cheese, now add shrimp to sides add diced avocados and salsa! Enjoy.