How to Make Yummy Mojito by the pitcher

Delicious, fresh and tasty.

Mojito by the pitcher. Mojitos by the Pitcher. this link is to an external site that may or may not meet accessibility guidelines. This mojito pitcher recipe makes enough mojitos for you and your friends! Why make one mojito at a time when you can make these delicious cocktails by the.

Mojito by the pitcher Recipe by Alan in SW Florida. When you are ready to serve, just squeeze a lime wedge over ice in a stylish rocks glass, drop the wedge in the glass along with a few fresh mint leaves, and then fill the glass two-thirds of the way with the mojito. Top it off with club soda. You can have Mojito by the pitcher using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mojito by the pitcher

  1. It's 1/2 cup of sugar.
  2. You need 36 of mint leave or adjust to your own taste.
  3. You need 3 of limes.
  4. It's 1 liter of club soda or sprite.
  5. You need 1 cup of rum like bacardi (again adjust to your own preference).

This recipe whips up a whole pitcher of mojitos with plenty of mint leaves and limes for a refreshing summer drink. Mojito (/moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball. Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. Bring a small saucepan of water to a boil.

Mojito by the pitcher step by step

  1. Muddle sugar and mint leaves together in pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Stir rum into sugar mixture; add club soda or sprite and stir until sugar is dissolved..
  2. Serve in glasses and Top with crushed ice and mint leaves for garnish!.
  3. Enjoy :).

Remove the mint from the boiling water and immediately submerge I a bowl of ice water for. The Best Flavored Mojitos Mojito Recipes on Yummly Place remaining mint leaves in medium bowl. Use a mortar and pestle to mash the mint leaves. Remove and discard the rind and seeds of the watermelon.