Lemon rose mojito. Summer has officially begun this week - and we're making mojitos! I hope your herb garden is I hope your herb garden is ready because instead of the basic mint mojito, these are made with. Tip: This recipe for Bubbly Strawberry Rosé Mojitos also makes a lovely brunch cocktail.
This is a simple twist on a classic mojito made with basil and lemon.
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Mojito (/moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball.
You can cook Lemon rose mojito using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Lemon rose mojito
- You need 2 of lemon.
- Prepare 1/2 teaspoon of black salt.
- You need 5-10 of Pudina (mint leaves.
- You need 1/2 teaspoon of black pepper powder.
- You need 1 bowl of ice cubes.
- You need 1 bottle of soda water.
- It's 1 tablespoon of roohafza.
- You need 3-4 teaspoon of chia seeds(optional).
Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. This is a mojito recipe with a lip-smacking twist - all the classic mint and rum flavours you expect from a mojito with the zing of fresh Lemongrass mojito. A lip-smacking twist on the classic cocktail. Rose, Lemon and Strawberry Infused Water.
Lemon rose mojito step by step
- In glass put ice cubes, black salt, black pepper, 1/2 lemon juice, chia seeds, roohafza.
- Add pudina leaves mix well add chilled soda water.
- Serve chilled lemon rose mojito.
Non-Alcoholic Mojito are a wonderful mixture of lime and mint—bubbling with sweetness. Trifle with Cinnamon, Vanilla, Anise and Cardamom. Virgin Mojito or Mint Lime Mojito is a great summer drink. The sweet taste accompanied by fragrance of mint and addition of tangy lime makes for a really refreshing summer beverage. In this video, you'll see how to create one of summer's most refreshing alcoholic drinks: the mojito.
